I’m a creative storyteller with 13 years of experience transforming everyday subjects into compelling narratives through brand collaborations, recipe development, creative direction, editing, photography, writing, and literary representation. I’ve authored the award-winning cookbooks Modern Lunch and Whole Bowls, with features in The New York Times, Bon Appétit, Elle Canada, SHAPE, Wirecutter, Food Network Canada, and more.

In recent years, I’ve led national, brand-driven content projects serving as director and imagery producer. I also love to work with up-and-comers who are looking to enter into the lifestyle and food publishing industry.

I excel at delivering high-impact creative outcomes through developing brand-aligned recipes, crafting strong visual identities, elevating storytelling across digital platforms, and representing emerging lifestyle talent.